Introduction Statistics Messages Meal & Snack Examples Media Partners & Sponsors Professionals


  1. Stat1 (25%) - Lin TC, Verma SK, Courtney TK (2013). Does obesity contribute to non-fatal occupational inury? Evidence from the National Longitudinal Survey of Youth. Scandenavian Journla of Work, Environment and Health.
  2. Stat2 (200%) - Van Nuys K, Globe D, Ng-Mak D, Cheung H, Sullivan J, Goldman D (2014). The assocation between employee obestiy and employer costs: evidence from a panel of U.S. employers. Am J Health Promot.
  3. Stat3 (66%) - Merrill R, Aldana S, Pope J, Anderson D, Coberley C, Whitmer W, HERO Research Subcommittee (2012). Presenteeism according to healthy behaviours, physical health and work environment. Population Health Management.
  4. Stat4 (30.6%) - Blackwood K, Jancey J, Howat P, Ledger M, Lee A (2012). Office-based physical activity and nutrition intervention: Barriers, enablers and preferred strategies for workplace obesity prevention, Perth Western Australia. Prev Chronic Dis.
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